Veranda E at The Escalante offers the ultimate culinary experience. Asian-inspired, French-influenced, amazing creations are prepared for you by our Executive Chef, Bryan Sutton and his staff. The Escalante is the only fine dining restaurant in Naples with its own on-premises sustainable organic garden and offering breakfast, lunch and dinner. You will enjoy your dining experience in our romantic exotic tropical settings under pergola or canopy or under stars and palms.
Happy Hour Under the Pergola served Mon - Sat 4:00 pm to 6:00 pm
Lunch served Mon – Sat 11:30 am to 2:30 pm
Dinner served Monday – Saturday 5:00 -10:00 pm
239-325-3474 / 239-659-3466